FOODSERVICE New Products
Clear Springs' Breaded Rainbow Trout Fillets are skin-on Natural Fillets coated with a crispy and lightly seasoned American bread crumb. Their natural fillet shape makes them an ideal fit on a crusty French or Sourdough hoagie style bun.
Harissa Crusted Rainbow Trout Fillets are coated in the bold flavor of Harissa, a North African hot and spicy seasoning, to give this fillet the perfect amount of intensity for spicy palates.
Mustard Pretzel Crusted Rainbow Trout Fillets blend the popular flavor of Dijon mustard with the delicate, mild-flavored rainbow trout for a hot and tangy seafood option.
Super Grains Crusted Rainbow Trout is delicately coated with hearty quinoa, flaxseed, rolled oats and other ancient grains for a deliciously on-trend offering guests will savor.
Rainbow trout in perfectly shaped portions, designed for fish tacos and coated in a tangy, crisp Whole Grain Citrus Sesame breading for delicious, easy-to-prepare fish tacos to be loved by kids of all ages.
Whole Grain Sriracha Melts make a mealtime splash with crispy, cheesy Rainbow Trout Melts in convenient 3.6 ounce squares. Made with 51% whole grain to meet new National School Lunch Program requirements.
Whole Grain Sriracha Portions are made with 51% whole grain and a blend of savory minced and cooked whole muscle Rainbow Trout, seasoned with flavorful Sriracha and coated in a crispy breadcrumb.